Can I use regular limes in place of key limes?
Key limes—also known as Mexican limes or West Indies limes—are small, spherical limes that grow in tropical and subtropical regions. ... You can use them in place of regular limes in any recipe, but they're an ideal choice for sweetened-up desserts like Key lime pie, cupcakes or thumbprint cookies.
Is Key lime pie safe to eat?
You sure should. Uncooked and under-cooked Key lime pie is in trouble with a capital "S" and that stands for salmonella. Salmonella enteritidis bacteria, found in raw eggs, has been on the increase during the past three years and has been blamed for recent outbreaks of food-borne illness.
What to do with lots of limes?
More ways to use limes There are lots more ways to use this mighty citrus fruit. Here are some ideas: Throw lime zest into baked goods, like scones or cookies. Use the juice to brighten smoothies, like mango smoothie, pineapple smoothie or acai berry smoothie.
How do you thicken Key Lime Pie?
Using a wire whisk, combine condensed milk and non-dairy whipped topping. Slowly add in the juice, mixing while you add it in. The juice will cause a chemical reaction to take place and the mixture will thicken. You want to whip it to a thick consistency but not over mix, because that will break the chemical reaction.
Can I use bottled lime juice for key lime pie?
A: Yes, you can use Key lime juice. Look for it in the juice aisle or in the alcoholic beverage aisle. Key limes, also known as Mexican limes, have a bit more tartness than regular limes (called Persian limes) and are much smaller, around the size of a golf ball, with a smooth, thin skin.
Is Key lime juice just lime juice?
Standard lime juice is a kitchen staple. Key lime juice, however, comes from a unique fruit tree and is more rare. Of course it's known for one of Florida's most famous desserts, the key lime pie.
Why is it called Key Lime Pie?
Key lime pie is an American dessert pie made of Key lime juice, egg yolks, and sweetened condensed milk. ... The dish is named after the small Key limes, which are more aromatic than the common Persian limes, and which have yellow, not green, juice.
Why is key lime pie so good?
Key lime may be the star ingredient of the key lime pie, but it is the sweetened condensed milk that makes it so smooth and delicious. Key limes are the pink flamingos of Florida food, and they are a celebrated part of local color.
Do key limes taste different?
As for whether they have a different taste, the food testing pros over at Cooks Illustrated claim that there's a slight difference in flavor. "Sampled plain, the Key lime juice tasted slightly less tart and bracing than its Persian counterpart," they wrote.
Why are key limes called Key limes?
The name comes from its association with the Florida Keys, where it is best known as the flavoring ingredient in Key lime pie. It is also known as West Indian lime, bartender's lime, Omani lime, or Mexican lime, the last classified as a distinct race with a thicker skin and darker green colour.
Do key limes turn orange?
The next most common is the tiny Key lime, which grows well beyond the Florida Keys. ... Some limes, such as the calamansi and rangpur varieties, are really more like sour oranges, turning orange when ripe.
Can you use limes instead of Key limes for Key lime pie?
If you can find good, fresh Key limes, by all means use them. But I've found that regular limes (also known as Tahiti or Persian limes) make just as good a pie. Whatever you do, avoid bottled Key lime juice; the processing changes the flavor significantly.
How do you tell if limes are ripe?
How Can You Tell If A Lime Is Ripe?
- Take a whiff - lightly scratch the skin and if the fruit smells distinctly lime-ish, it's probably ready. ...
- Give it a squeeze - the skin should give ever so softly, still firm but with a bit of.
- Weight - a heavier lime indicates ripeness and will contain more juice.
Why do limes turn yellow?
Limes are yellow when they are fully ripe and develop sugars that make them delicious at this stage. They are not sold when yellow because unripe fruit is easier to ship since it is harder, and stores longer when unripe.
Why are limes green?
Green limes are, in fact, underripe. When allowed to fully ripen on the tree, they turn pale yellow. ... Ripe limes are pale green or yellow and relatively uniform in color, as opposed to limes with spots of yellow here and there, which indicate that those areas of the fruit were shaded from sunlight as it was growing.)
Why are my limes bitter?
That bitterness you sometimes taste in citrus fruit comes from limonin, a compound that most people can detect at concentrations as small as a few parts per million. ... In the juice of a squeezed lime the reaction from LARL to limonin takes a few hours to complete, so if it is very fresh it will not be as bitter.
How do you get the bitterness out of lime pickles?
If your lime pickle has become bitter, You may try the following tips to reduce bitterness: Add some sugar to the pickle. Add only the juice of some limes to add sourness. Add some salt and red chili powder.
Why are limes cheaper than lemons?
Limes used to be cheaper than lemons because they came from British colonies (India and the West Indies) which is why they were doled out to sailors to stop them getting Vitamin C deficiency , although they contain half the vitamin C of lemons. ... It also depends on the season, sometimes you pay $1.
Why is lime so expensive?
Limes are expensive because they are very affected by bad weather, and prone to citrus disease, and lime shipments (like avocado) are often hijacked by drug cartels in Mexico. Lately there's been a long drought season in Mexico, and the lime crop has suffered.
Why are limes so expensive in NZ?
In fact, even when out of season, limes are never usually this expensive. The reason the price is so high at the moment is due to "high levels of rain". ... This makes fresh limes more expensive to bring in than in previous years when the harvest has been more plentiful," Laird said.
Where is the best place to plant a lime tree?
All varieties of lime trees must be planted in full sun for best results. Choose a planting site that receives as much full sun as possible, ideally from morning to late afternoon. Avoid planting lime trees close to or beneath other trees, where they will be shaded from sun.
Do limes grow in New Zealand?
Limes are a significant crop in India, Mexico, Egypt, the West Indies, the tropical Americas and the Pacific Islands. In New Zealand, they're primarily grown in the East Cape area around Gisborne. The lime tree is more sensitive than the lemon tree. It's frost tender and thrives in a warm, moist climate.
Why is NZ so expensive?
So why are things just as expensive, or more so, in New Zealand? NZ is a remote, relatively small market, so imported goods especially may be more costly. ... There is much ongoing debate in New Zealand as to why incomes in New Zealand aren't that high, even when compared to a local economy such as Australia.
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